Onion-Roasted Potatoes

Sometimes, the best recipes are found on the side of the box :)

1 envelope name-brand onion soup mix (or beefy onion, or mushroom and onion, whatever sounds good)
2 lbs potatoes, cut into large chunks
1/3 cup olive oil

Preheat oven to 450 degrees
In a large bowl, mix all ingredients thoroughly - use your hands! Pour into a 9 x 13-inch baking pan. Bake, uncovered, stirring occasionally for 40 minutes, or until potatoes are tender and golden brown.